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Meat balls with chicken liver
Meat balls with chicken liver

Before you jump to Meat balls with chicken liver recipe, you may want to read this short interesting healthy tips about Foods That Benefit Your Heart.

You already know that you must have a healthy heart. Give it some thought: How can the rest of your body continue to be healthy if your heart is in unhealthy? You already know that if you want your heart to be healthy, you need to lead a good and healthy lifestyle and work out on a regular basis. However, did you know that there are some foods that have been proven to help you improve your heart health? Today, you will discover which foods are good for your heart.

Beans–believe it or not–are extremely great for your heart. The after effects of eating them might not have a good smell, but they’re great for the inside of your body. This does not mean, though, that simply consuming beans will make your heart be a lot healthier or neutralize the effects of unhealthy foods you might be eating. What is true, though, is that putting beans on your green salad instead of chicken or eating soy burgers instead of beef hamburgers is a good course of action to take. The good news is that beans are delicious–good enough that you may not miss consuming meat.

There are lots of foods that are good for your body. To be sure, the foods discussed in this article can help your body in many ways. They are especially good, however, for promoting a healthy heart. Introduce these heart-healthy foods into your diet on a regular basis. Your heart will benefit from it!

We hope you got insight from reading it, now let’s go back to meat balls with chicken liver recipe. You can have meat balls with chicken liver using 13 ingredients and 10 steps. Here is how you achieve it.

The ingredients needed to make Meat balls with chicken liver:
  1. You need 1 pound ground meat (fatty)
  2. Prepare 1/2 onion
  3. Provide 1 egg
  4. Provide 1/3 cup bread crumbs
  5. You need 2 tsp. Garlic powder
  6. Get 1/3 cup flat leaf parsley or cilantro
  7. Take 1 Tbl. Worcestershire sauce
  8. Use 1/3 pound chicken livers
  9. Get 1/4 tsp. Tumeric
  10. Prepare 1/4 tsp. Cumin
  11. Prepare 1/2 tsp. Paprika
  12. Take 1 salt to taste
  13. Prepare 1 ground black pepper to taste
Steps to make Meat balls with chicken liver:
  1. Preheat oven to 425F
  2. Add ground meat to bowl, I'm using turkey 73/27, but i think pork tastes better.
  3. Fine dice your onion, add to meat
  4. Small cut your chicken livers, and add to bowl
  5. Chop herbage, add to bowl
  6. Add the rest of the ingredients to bowl
  7. Mix well, if to loose (wet) add more bread crumbs until you can make a ball
  8. Make golf ball size balls, keep your hands wet.
  9. Place on cookie sheet, bake until done, 17-20 minutes
  10. Then what? Use how you want, pasta, soup, sandwiches, I'm adding some to a soup tonight, freezing the rest for later.

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