So that you is perhaps making ready Chow Mein recipes for your loved ones but this ideas may be useful.
By no means prepare dinner this stuff in an Air Fryer
In the last few years, Air Fryers have change into very popular in addition to an essential kitchen appliance. Basically an amped-up countertop convection oven, it is quite ceaselessly beneficial by cooking specialists to arrange frozen meals, bake cookies, and even fry bacon, rooster and other meats. Air frying is healthier than frying in oil. It cuts calories by 70% to 80% and has a lot much less fats. This cooking method may additionally minimize down on a number of the different dangerous effects of oil frying.


Chow Mein
Chow Mein

Before you jump to Chow Mein recipe, you may want to read this short interesting healthy tips about Coconut Oil Is A Fantastic Product And Can Also Be Advantageous For Your Health.

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We hope you got benefit from reading it, now let’s go back to chow mein recipe. To cook chow mein you only need 18 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Chow Mein:
  1. Use 4 oz ground pork
  2. Take 1/2 TBSP oyster sauce
  3. Provide 1/2 TBSP soy sauce
  4. Get Black pepper
  5. You need Pinch sugar
  6. Use 1/2 TBSP minced garlic
  7. You need 1 TBSP potato starch
  8. Provide 1/2 medium onion
  9. Provide 1/2 TBSP garlic
  10. Provide Some green veggies
  11. Take 1/4 red, green, and yellow bell peppers
  12. Get 2 leaves Napa cabbage (optional)
  13. Prepare 4 oz bean sprouts
  14. Provide 2 TBSP oyster sauce
  15. Prepare 1 TBSP soy sauce
  16. Take 3 TBSP water
  17. Provide 1 TBSP potato starch
  18. You need 10 oz fresh noodles
Steps to make Chow Mein:
  1. In a bowl, put ground pork, 1/2 TBSP soy sauce, 1/2 TBSP oyster sauce, black pepper, garlic and pinch of sugar. Mix well. Put 1 TBSP of potato starch. Again, mix well. Set aside.
  2. Boil water and salt. When water is boiled, put noodles in and cook for 5 minutes. After 5 minutes, drain and wash under cold water to get rid of extra starch. Drain noodles.
  3. On medium high heat, put frying pan on, when pan is hot, put some oil to pan fry noodles.
  4. When both sides of noodles are golden brown (about 5 minutes per side). Slide on serving bowl.
  5. Cut all veggies in long strips, not to big (except for bean sprouts).
  6. Put frying pan on high heat. Put some oil, cook onion and garlic first for 1 minutes. Add ground pork, cook for 2 minutes. Make sure to break up the pork. Add bell peppers, cook another minute, add the rest of veggies, stir for 1 minute. Put 2 TBSP oyster sauce and 1 TBSP of soy sauce. Stir fry for another minute.
  7. Dissolve 1 TBSP of potato starch with 3 TBSP of water in a bowl. Add the liquid into pan. Mix well for 1 minute.
  8. Pour stir fried veggies on top of noodles. Ready to serve.

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