Best Recipes for Healthy

So that you might be making ready Slow Cooker Thai Green Curry Chicken recipes for your loved ones but this ideas may be helpful.
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Before you jump to Slow Cooker Thai Green Curry Chicken recipe, you may want to read this short interesting healthy tips about In This Post We’re Going To Be Taking A Look At The Lots Of Benefits Of Coconut Oil.

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We hope you got benefit from reading it, now let’s go back to slow cooker thai green curry chicken recipe. To make slow cooker thai green curry chicken you need 6 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Slow Cooker Thai Green Curry Chicken:

1. Provide 2 lbs boneless, skinless chicken breasts or thighs, diced
2. Provide 8 oz frozen spinach, thawed
3. Get 8 oz frozen carrots, thawed
4. Provide 1 can (13.5 oz) full fat coconut milk
5. Take 4-6 tbsp green/red curry paste
6. Get 1 tbsp lime juice

Steps to make Slow Cooker Thai Green Curry Chicken:

1. Layer chicken on the bottom of the slow cooker.
2. Place the spinach and carrots on top of the chicken.
3. In a small bowl, whisk together coconut milk, green/red curry paste, and lime juice.
4. Pour the mixture on top of the chicken, spinach, and carrots.
5. Cook on low for 6 hours.
6. Enjoy!

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