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We hope you got benefit from reading it, now let’s go back to jalapeno bacon wrapped poppers recipe. To cook jalapeno bacon wrapped poppers you only need 4 ingredients and 5 steps. Here is how you do it.
The ingredients needed to cook Jalapeno Bacon Wrapped Poppers:
- Prepare 6-8 Jalapeños
- Use 8 oz Philadelphia plain cream cheese spread
- Take 12 oz Hormel black label thick cut maple black pepper bacon
- Provide 16 oz Jimmy Dean pork maple sausage
Steps to make Jalapeno Bacon Wrapped Poppers:
- In a skillet brown sausage on medium high and then set aside.
- Pre heat oven 350. Mix cream cheese and sausage in a bowl and set aside.
- Cut ends of jalapeños and then slice in half length wise. Remove the white meat and leave some seeds. (The more seeds you leave the hotter they could be.)
- Fill the inside of the jalapeño with the sausage mixture, then wrap with a piece of bacon.
- Place on a rack and bake for 20 minutes. Turn oven to broil and cook to crisp up the bacon. Remove let cool and enjoy!
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