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We hope you got insight from reading it, now let’s go back to iron rich green pau bhaji recipe. You can have iron rich green pau bhaji using 23 ingredients and 9 steps. Here is how you achieve it.
The ingredients needed to make Iron Rich Green Pau Bhaji:
- Use 2 Potatoes large
- Use 1/2 cup Green peas
- Use 200 gms Palak
- Use 1/4 cup Cauliflower
- Get 1/4 cup Cabbage
- Provide 1 Capsicum chopped
- You need 2 Green raw tomatoes chopped
- Get 1/4 cup Spring onion white portion chopped
- Get 1/2 cup Coriander
- Provide 2 Green chillies
- Get 8-10 Garlic
- Prepare 1/2 inch Ginger piece
- Provide 1/4 cup Green garlic leaves
- Prepare 1 tbsp Red chilli powder
- Get 1/2 tsp Turmeric powder
- Use 1 tbsp Paw bhaji masala
- You need to taste Salt
- Use 3 tbsp Butter
- Use 1 tsp Lemon juice
- Take As needed Spring onions chopped for garnishing
- Take As needed Coriander finely chopped for Garnishing
- Prepare 1 cube Paneer for Garnishing
- Provide 1 tsp Chilli flakes for Garnishing
Instructions to make Iron Rich Green Pau Bhaji:
- In a pressure cooker add chopped potatoes, green peas, cauliflower chopped, cabbage choppeed. Add little salt and boil.
- In a pan boil water. Add rinsed spinach and cook for just a min. Take immediately out and rinse with cold tap water.
- In a blender add this spinach, coriander leaves, green garlic leaves, little salt and make a smooth paste. Save for later.
- Now in a jar take raw tomatoes, ginger, garlic, salt and make a paste.
- Take a pan. Heat 2 tbsp oil and 1 tbsp butter. Add chopped onions and capsicum. Saute well for 1 -2 mins.
- Now add tomato puree and saute untill oil separates. Add Red chilli powder, turmeric, pavbhaji masala and mix well. Add in palak puree and mix well. Mash all boiled veggies. Add in the pan. Mix well.
- Add lemon juice. Add salt to taste and boil for 2-3 minutes.
- Garnish with some spring onions, chopped coriander, chilli flakes, grated paneer and butter.
- Serve Hot with pav and salad.
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