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Special Dum ka Qeema
Special Dum ka Qeema

Before you jump to Special Dum ka Qeema recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.

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Be aware that blueberries are terrific for helping your heart be healthy. Fact: Blueberries are packed with antioxidants, particularly pterostilbene. Pterostilbene works in a similar way as the resveratrol found in grapes. This specific antioxidant helps your body to be better at processing your fats and cholesterol. When your body is good at breaking down these things, they will not accumulate in your system and or cause issues for your heart. What that means is that it helps keep your heart healthy.

There are lots of foods that you can consume that are great for your body. It’s true that everything brought up in this article can help your body in a variety of ways. They are especially wonderful, though, for improving your heart health. Begin eating these heart-healthy foods each day. Your heart will be a lot healthier if you do!

We hope you got insight from reading it, now let’s go back to special dum ka qeema recipe. You can have special dum ka qeema using 10 ingredients and 3 steps. Here is how you achieve that.

The ingredients needed to prepare Special Dum ka Qeema:
  1. Prepare 1 kg Qeema
  2. Prepare 1 teaspoon Meat tenderizer
  3. Take Ginger garlic paste 1 tbsp full
  4. Take Salt as per your taste buds
  5. Take Red chilli powder half teaspoon
  6. Provide 1 cup Yogurt
  7. Take cup Brown fried onion.1
  8. Take Bhuna pissa zeera,bhuna pissa sabit dhania,bhuni pise laal mirch
  9. Provide (1tbsp all separately)
  10. Take cup Oil quarter
Instructions to make Special Dum ka Qeema:
  1. First wash your qeema (no water at all)then add meat tenderizer ginger garlic paste mix well then add all spices.
  2. In a blender add brown onions and yogurt grind it then add into qeema.add oil also marinated for at least 6 hrs.
  3. Then put pan into low flame add qeema(no water needed)then it's done serve with coriander leaves and lemon and onion

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