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Before you jump to EZ Flour Tortillas recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Huge Advantages For Your Health.
On TV and in magazines everybody is telling you to eat an apple a day, even so, have you ever asked yourself why? This is a thing that many people live by and they also make sure their children are eating at least one apple a day. This particular thought can be identified in country’s all around the world and individuals follow it as gospel with out ever learning why they should eat an apple a day. In this article we are going to be taking a look at apples to see if they really are a food that will help to keep you healthy.
Cornell University had a study on the impact apples have on your brain. They learned that one of the elements in apples referred to as quercetin, has actually been proven to help you to protect brain cells. Not to mention thanks to this component in apples, they can actually reduce Alzheimer’s symptoms.
I really hope I have revealed some good information that defined why apples are so good. The huge benefits we covered are just a couple of of the benefits that eating apples can provide. You will be able to discover many more benefits for your health in relation to apples. So do yourself a favor and grab some apples when you go to supermarkets. These apples can certainly wind up helping you to live a longer and healthier life.
We hope you got benefit from reading it, now let’s go back to ez flour tortillas recipe. To cook ez flour tortillas you need 5 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make EZ Flour Tortillas:
- Use 2 cup all purpose flour
- You need 1 tsp salt
- Get 1/2 tsp baking powder
- Prepare 4 tbsp vegetable shortening
- Use 2/3 cup warm water
Instructions to make EZ Flour Tortillas:
- In a medium bowl, mix flour, salt and baking powder.
- Using your hands blend in the shortening until mixture is a fine meal.
- Preheat your hot plate or you can use a large flat skillet or pan. Needs to be at least 12" in diameter.
- Add the warm water to the flour mixture and blend until it becomes smooth and elastic.
- Pinch off about a golf ball size of dough and place on a floured surface. Using a rolling pin, roll the dough into a thin flat disc about 12" across.
- Place on preheated cooking surface and cook until bubbles start to form in the dough and flip over. Usually takes about 45 seconds per side if you have the right temp.
- Great to make breakfast burritos or just eat plain with butter.
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