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My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked
My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked

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The ingredients needed to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
  1. You need 2 Chicken Breasts
  2. Prepare 1/2 medium onion sliced
  3. Provide Handful large mushrooms sliced thick
  4. You need 3 small peppers sliced
  5. Provide 4 Fresh Basil leaves
  6. Take 5 Asparagus chopped in 1inch pieces
  7. Provide 1 handful small plum tomatoes
  8. Provide 2 heaped Tbls Mango Chutney
  9. Prepare 1/4 cup tomato juice
  10. Take 1 tbls Hot Chilli sauce
  11. Provide 2 tbls white wine
  12. Take 1 tbls lemon juice
  13. Use 1/4 tsp Black pepper
  14. Get 1/4 tsp Salt
  15. Prepare 1 tbls Runny Honey
Instructions to make My Mango Chutney sweet Chilli Chicken & Mushrooms. Slow cooked:
  1. Sear both sides of the chicken
  2. Grease the slowcooker pot then add the chicken and onions
  3. Then add the coloured peppers and Chutney
  4. Lemon juice
  5. Then the mushrooms
  6. Asparagus
  7. Tomatoes
  8. Tomato juice
  9. Basil leaves, Honey, salt
  10. Wine, Chilli sauce and Black pepper.
  11. Add the lid and cook on low overnight or morning for 6 hours. All done when your ready to have it
  12. You end up with a lot of sauce about a cup full.. Just add cornflour to thicken save it in fridge or whatever your having with this chicken dish and pour some sauce over them.

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