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Taught by a Chef! Onion Steak Sauce
Taught by a Chef! Onion Steak Sauce

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We hope you got benefit from reading it, now let’s go back to taught by a chef! onion steak sauce recipe. To make taught by a chef! onion steak sauce you need 7 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Taught by a Chef! Onion Steak Sauce:
  1. Use Onion
  2. Use Garlic
  3. Prepare Red wine (white or sake would be okay)
  4. Provide Mirin
  5. Prepare Fruit juice (apple, orange, etc.)
  6. Take Vinegar
  7. You need Soy sauce
Instructions to make Taught by a Chef! Onion Steak Sauce:
  1. It's really easy to make it taste like the kind they serve at restaurants! Finely mince the onion. You could chop it up roughly, or alternatively, you could use a food processor. Grate the garlic.
  2. Put the red wine and the mirin in the pan…
  3. And let it come to a boil once.
  4. Put in the onion and the garlic.
  5. Let it come to a boil again as you mix.
  6. Add the apple juice (any fruit juice would do; if you don't have any, you can use a teaspoon of sugar).
  7. Add soy sauce and vinegar.
  8. When it comes to a boil again, turn the heat down to low and reduce.
  9. It should be done when the sauce has reduced by about half. You should check for the taste. The sauce is best served at room temperature or a bit warmer.
  10. Wouldn't you want to make steaks like this?.
  11. Pile these next to your steak and devour them! Go tofor tips on these glazed carrots. - - https://cookpad.com/us/recipes/145469-former-steak-chefs-recipe-easy-glazed-carrots

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