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We hope you got benefit from reading it, now let’s go back to chicken jalfrezi recipe. To make chicken jalfrezi you need 26 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to prepare Chicken Jalfrezi:
- Use For the chicken marinade
- Take 500 g pre-cut chicken
- Prepare 2 tbsp yogurt
- Get 1/2 tsp salt
- Get 1/2 tsp kashmiri red chilli powder
- Prepare 1/4 tsp turmeric
- Take 1/2 tsp garam masala
- Use 1/2 tsp Kasuri methi
- You need For the sauce
- Get 1 tbsp almond paste
- Take 2 tbsp ghee
- You need 3 green cardamoms
- Use 1 tsp cumin seeds
- Take 2 onion, thinly sliced
- Use 1 tsp salt
- Provide 1 tbsp ginger garlic paste
- Use 2 green chillies chopped
- Take 3 tomatoes, chopped
- You need 1 tsp garam masala
- You need 1 tsp coriander powder
- Prepare 1 tsp red chilli powder
- Provide 1 tsp red chilli powder
- Get 1/2 tsp turmeric
- You need 1/2 green pepper, thinly sliced
- Provide 1/2 red pepper thinly sliced
- You need 1 tbsp coriander chopped
Steps to make Chicken Jalfrezi:
- Place all "marinade" ingredients into a bowl and mix together.
- Heat the ghee in the pan and add the crushed green cardamoms and cumin seeds. When they begin to sizzle add the onion along with salt and cook for 2-3 minutes until translucent.
- Now add the garlic, ginger and chilli and mix.
- Continue to cook for a further 2-3 minutes until onion turns golden brown.
- Continue to cook for a further 2-3 minutes until onion turns golden brown.
- Add garam masala, coriander powder, red chilli powder, turmeric and mix well. - Add Almond paste and saute for 2 mins.
- When you see the oil begin to separate from the masala paste, add the chicken.
- When the chicken is half cooked add the peppers and cook for few mins mixing together.
- Add 1/4 cup water, cover the pan and let it cook on low flame till the chicken is done. - Finish with a sprinkle of fresh coriander.
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