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Before you jump to Japanese Style Steak Sauce recipe, you may want to read this short interesting healthy tips about Here Are Several Basic Explanations Why Consuming Apples Is Good.
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Cornell University did a study on the impact apples have on your brain. While doing their study they learned that, quercetin, which is located in apples helps maintain healthier brain cells. Which means that by eating apples it is possible to decrease the risk of getting Alzheimer’s.
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We hope you got insight from reading it, now let’s go back to japanese style steak sauce recipe. You can have japanese style steak sauce using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to cook Japanese Style Steak Sauce:
- You need 2 tbsp ★Water
- Provide 2 tbsp ★Sake
- Provide 2 tbsp ★Soy sauce
- Take 1 tbsp ★Mirin
- Take 1 tbsp ★Sugar
- Take 1 grated ★Garlic
- Use 1 optional Grated daikon radish
- Use 1 Katakuriko slurry
Steps to make Japanese Style Steak Sauce:
- Put the ★ ingredients into a frying pan and turn the heat down to very low, just enough to cook off the alcohol.
- Taste it. If it's too thick, add some water. After it comes to a boil again, let it simmer and it's complete.
- You can also use grated daikon radish or pour in some katakuriko slurry to thicken.
- It also tastes so delicious when poured over a Japanese-style hamburger For this, I used the grated daikon radish separately! I added some katakuriko slurry to make the sauce thick.
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