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We hope you got insight from reading it, now let’s go back to red cabbage & corn slaw recipe. To cook red cabbage & corn slaw you need 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Red Cabbage & Corn Slaw:
- Get 300 g Red Cabbage *1/6 of large head
- Provide 1 Carrot
- Provide 1/2 teaspoon Salt
- Use 1/2 cup Corn Kernels *Frozen Kernels are fine
- Get Freshly Ground Black Pepper
- Use 1/2 tablespoon Sugar
- Use 4 tablespoons Japanese Mayonnaise
- Prepare 1 & 1/2 tablespoons Rice Vinegar
Steps to make Red Cabbage & Corn Slaw:
- Place thinly sliced Red Cabbage and Carrot in a mixing bowl. Add Salt, mix well, then set aside for 10 minutes.
- Add all other ingredients and mix to combine well.
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