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We hope you got insight from reading it, now let’s go back to lasagna with an alfredo twist recipe. You can cook lasagna with an alfredo twist using 11 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Lasagna with an Alfredo twist:
- Get 2 Italian sausage links (removed from casing)
- Use 4-5 No-Boil lasagna noodles
- Prepare 12 Oz your favorite marinara pasta sauce
- You need 8 Oz your favorite Alfredo sauce
- Get 1 egg
- Take 15 Oz Ricotta Cheese
- Prepare 6 Oz shredded mozzarella
- Take 4 Oz shredded Parmesan
- Use 1 tbs Italian or Greek seasoning
- Prepare 1 tsp garlic powder
- Get 1 tsp crushed red pepper (optional)
Steps to make Lasagna with an Alfredo twist:
- Preheat oven to 375°.
- Brown sausage in medium skillet while you mix the egg, ricotta, mozzarella, and Parmesan cheeses in a separate bowl.
- In a small loaf baking dish, spray cooking spray on all sides. Layer bottom with marinara sauce.
- Start with one pasta layer, then add a layer of the cheese mixture, sausage, equal amounts of sauce, and separated amounts of spices. (if you love cheese, you can add a little on each layer as you go)
- Repeat at least three times and save enough cheese mixture and meat to add on top before baking.
- Bake at 375° for 40 minutes covered. Remove cover and bake an additional 10 minutes or until the cheese is slightly browned.
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