Hey everyone, welcome to my recipe site, If you're looking for new recipes to try this weekend, look no further! We provide you only the best Pressure Cooker Bolognese Sauce recipe here. We also have wide variety of recipes to try.

Pressure Cooker Bolognese Sauce
Pressure Cooker Bolognese Sauce

Before you jump to Pressure Cooker Bolognese Sauce recipe, you may want to read this short interesting healthy tips about Apples Can Have Enormous Advantages For Your Health.

On TV and in magazines absolutely everyone is telling you to eat an apple a day, however, have you ever asked yourself why? Many individuals have lived with this philosophy for many years, and they in addition pass this on to their children. This thought can be identified in country’s all around the world and individuals follow it as gospel with out ever learning why they should eat an apple a day. In our research we have discovered why you are told to eat an apple a day and we will be discussing that with you here.

So what can all these minerals and vitamins do for the health of your system. Well first off there have been a lot of studies done that report that eating apples can reduce the potential risk of various cancers. And also by eating apples you can actually lessen your chances of getting breast or lung cancer. Just that one factor should be enough reason for every person to start eating apples.

To conclude, I guess an apple a day actually can keep the doctor away and now you know why. In this post we just discussed some of the benefits of eating an apple a day. You will be able to locate many more benefits for your health in relation to apples. So do yourself a favor and grab some apples the very next time you go to supermarkets. These apples could end up helping you to live a longer as well as healthier life.

We hope you got insight from reading it, now let’s go back to pressure cooker bolognese sauce recipe. You can have pressure cooker bolognese sauce using 17 ingredients and 16 steps. Here is how you do it.

The ingredients needed to prepare Pressure Cooker Bolognese Sauce:
  1. Prepare 28 oz Can Italian Plum Tomatoes or Whole Peeled
  2. Provide 1/2 cup Olive Oil
  3. You need 2 Carrots
  4. Provide 1 1/2 Celery Stalk
  5. Prepare 1 Red Onion
  6. Take 1 1/4 tsp Kosher Salt
  7. Use 3 clove minced Garlic
  8. Prepare 1 Flat Leaf Parsley
  9. Use 1 lb lean Ground Beef
  10. Provide 1 lb Ground Pork
  11. Take 1/4 cup Tomato Paste
  12. Get 1 pinch Brown Sugar
  13. Provide 1 cup Red Wine
  14. Get 1 tsp Dried Basil
  15. You need 1/2 tsp Dried Oregano
  16. Take 1 Ground Black Pepper
  17. Take 1 Parmesan Cheese (optional)
Steps to make Pressure Cooker Bolognese Sauce:
  1. Strain can of Tomatoes into a bowl reserving liquid. Deseed Tomatoes over strainer and set aside Tomatoes and reserved liquid.
  2. Mince Carrots, Celery, Onion, and set the mirepoix aside.
  3. In a large bowl, break apart Ground Beef and Ground Pork into little bits with your fingers. Sprinkle 1 teaspoon Kosher Salt on meat. Fluff meat with fingers to mix then press meat to bottom of bowl and set aside.
  4. Heat a cast iron Dutch oven or large cast iron pan to 450-500 degrees Fahrenheit. Heat pressure cooker pot, not as hot as cast iron, so both are hot at same time.
  5. Once both pots are hot, add 1/2 cup Oil, mirepoix, and pinch of Salt in pressure cooker pot and stir.
  6. Immediately put the seasoned beef/pork lump into cast iron Dutch oven, press on meat to fill bottom of pan and set timer for 3 1/2 minutes.
  7. While the meat sears, constantly sauté mirepoix in the pressure cooker pot for 5 minutes.
  8. When 3 1/2 minutes beef/pork timer is done, flip meat lump and set timer for another 3 1/2 minutes.
  9. When the mirepoix 5 minutes is done, add to the pressure cooker pot a handful of Parsley, the minced Garlic, and sauté for another minute or until beef/pork timer is done.
  10. Once beef/pork timer is done, add beef/pork lump along with all the juices into pressure cooker. Continue cooking meat breaking up beef/pork with wooden spoon for 3 minutes.
  11. After the 3 minutes is up, make a hole in center of pressure cooker pot for Tomato Paste. Add Tomato Paste and Brown Sugar. Turn heat up to medium high to caramelize paste.
  12. After a few minutes add Basil, Oregano, Salt, Pepper, and stir.
  13. Add the Wine and cook for 5 minutes until wine is evaporated.
  14. Add deseeded Tomatoes, reserved liquid and stir.
  15. Seal pressure cooker and bring up to pressure. Cook 7 minutes with slow release or 9 minutes with fast release.
  16. Serve on pasta topped with parmesan cheese.

If you find this Pressure Cooker Bolognese Sauce recipe useful please share it to your friends or family, thank you and good luck.