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We hope you got insight from reading it, now let’s go back to low fat-low calorie cabbage soup recipe. To cook low fat-low calorie cabbage soup you need 12 ingredients and 1 steps. Here is how you do it.
The ingredients needed to prepare Low fat-low calorie cabbage soup:
- Prepare 1/2 head cabbage-chopped
- Use 1 cup celery-chopped
- Prepare 1 cup onion-diced
- You need 1 cup carrots-diced
- Provide 1 green pepper-diced
- Prepare 3 clove garlic-minced
- Take 6 cup chicken broth
- Get 14 oz can basil,oregano,garlic diced tomatoes
- Take 1/2 tsp red pepper flakes
- Get 1 black pepper to taste
- Get 1/2 tsp salt (optional)
- You need 1 lb ground turkey-if desired
Instructions to make Low fat-low calorie cabbage soup:
- Heat 2 T. Olive oil in a large pot. If using ground turkey, brown. Add celery,onions,bell peppers and carrots. Saute until slightly tender. Stir in garlic. Pour in chicken broth. Stir in tomatoes and cabbage. Bring to a boil and reduce heat. Cook until cabbage is tender. Stir in spices. Adjust seasoning as needed. Serve and enjoy.
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