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Fish is perhaps the healthiest food you can eat up. You’re probably already aware of this as your physician has advised you to consume some fish twice or thrice every week. This is basically true if you have problems with your heart or if your heart is in not too good a shape. Know that fish contains a lot of Omega 3’s which are what lets your body process unhealthy cholesterol. Eat fish during at least two meals a week.
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We hope you got insight from reading it, now let’s go back to rice crisps breaded mango coconut baked chicken breasts recipe. You can cook rice crisps breaded mango coconut baked chicken breasts using 3 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to prepare Rice Crisps Breaded Mango Coconut baked chicken breasts:
- Prepare 1 lb Boneless skinless chicken breasts
- Use 4 tbsp mango coconut sauce
- Prepare 1 1/4 cup rice Crisps
Instructions to make Rice Crisps Breaded Mango Coconut baked chicken breasts:
- Place chicken breasts in sealable bag.
- Pour mango coconut sauce into bag. Mix together covering all the chicken.
- Refrigerate for 1 hour
- Preheat oven to 375°F
- Line shallow sheet with aluminum foil. Bake for 45 - 60 min or until done.
- Place rice crisps in tray and place chicken in tray covering with rice crisps.
- Place in shallow tray lined with aluminum foil. Bake for 45-60 min or until done
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