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Rigatoni & Italian Sausage Skillet Meal
Rigatoni & Italian Sausage Skillet Meal

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We hope you got insight from reading it, now let’s go back to rigatoni & italian sausage skillet meal recipe. To make rigatoni & italian sausage skillet meal you only need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Rigatoni & Italian Sausage Skillet Meal:
  1. Use 1 (19 oz) package Johnsonville Mild Italian Sausage links
  2. You need 1 (16 oz) box rigatoni pasta
  3. Prepare 2 Tbsp Olive Oil
  4. You need 1/2 cup diced onion
  5. You need 1/2 cup chopped roasted red bell pepper
  6. Take 3 cups chicken broth
  7. Provide 1/2 cup half & half
  8. Provide 1 cup shredded mozzarella cheese
  9. You need 1 tsp Italian seasoning
Steps to make Rigatoni & Italian Sausage Skillet Meal:
  1. In a large nonstick pan with a lid heat oil. Take sausage out of its casings and brown and break up in the heated pan.
  2. After sausage is thoroughly cooked add rigatoni, diced onion, chopped peppers, and chicken broth.
  3. Place lid on the pan and bring to a boil. Reduce heat to medium low and simmer for 12 to 14 minutes until pasta is tender.
  4. Add the half & half to the pan and simmer for another 5 minutes until sauce thickens.
  5. Turn heat off and sprinkle shredded cheese and Italian seasoning on top. Place lid back on for 2 to 3 minutes until cheese is melted

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