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Hash Brown Bake
Hash Brown Bake

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We hope you got insight from reading it, now let’s go back to hash brown bake recipe. You can cook hash brown bake using 9 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Hash Brown Bake:
  1. Use 26 oz frozen hash browns
  2. Use 1 can Cream of mushroom
  3. Take 1 cup sour cream
  4. Provide 1 3/4 cup shredded cheddar cheese
  5. Prepare 1/2 tsp onion powder
  6. Get 1/2 tsp salt
  7. Provide 1/4 tsp pepper
  8. Take 4 tbsp butter, melted
  9. You need 3 cup corn chex, crushed. or chex of your choice (corn & rice are gluten-free)
Steps to make Hash Brown Bake:
  1. Preheat oven to 350°F. Grease 1 1/2 qt baking dish.
  2. In large bowl, combine soup, sour cream, onion salt, cheese, salt, & pepper.
  3. Break up frozen hash browns. No need to thaw. Then mix together with soup mixture. Turn into baking dish.
  4. Combine butter & chex crumbs until evenly coated. Sprinkle over hash brown mixture.
  5. Bake for 50-55 minutes or until potatoes are tender.

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