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We hope you got benefit from reading it, now let’s go back to lemon roasted asparagus recipe. You can cook lemon roasted asparagus using 7 ingredients and 6 steps. Here is how you do that.
The ingredients needed to cook Lemon Roasted Asparagus:
- Prepare 1 lb Asparagus
- Provide 1 medium Lemon
- Use 1 Lemon pepper seasoning
- Take 1 Krazy Mixed up salt seasoning
- Prepare 1 Garlic pepper seasoning
- You need 2 tbsp Extra virgin olive oil
- Get 1 tsp Minced garlic
Steps to make Lemon Roasted Asparagus:
- Preheat oven to 500. Wash & cut the white ends off of the asparagus. Cut in half and lay in a single layer In a 9X9 baking pan
- Lightly evenly coat asparagus with extra virgin olive oil
- Cut Lemon in half and squeeze onto the asparagus. Next add the garlic and shake pan gently to roll asparagus
- Next evenly coat seasoning on asparagus, I prefer to add quite a bit!
- Now place into oven for 8 minutes, flipping asparagus halfway through.
- (Optional) Once asparagus has been removed from the oven, squeeze the other half of the lemon over the top of the asparagus.
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