Making ready Grilled paprika chicken safely
It is very important to arrange food safely to assist cease dangerous bacteria from spreading and rising. You possibly can take some steps to help defend yourself and your loved ones from the spread of harmful micro organism.
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Wash your arms
Your palms can simply spread micro organism around the kitchen and onto food. It's necessary to at all times wash your hands completely with soap and heat water:
before starting to prepare food
after touching uncooked food such as meat, poultry and vegetables
after going to the toilet
after touching the bin
after touching petsDon't forget to dry your palms completely as well, as a result of wet palms spread micro organism extra easily.
Hold worktops clear
Earlier than you start getting ready meals, it’s necessary worktops, kitchen utensils and chopping boards are clear. If they’ve been touched by uncooked meat, poultry, eggs or greens you may need to wash them totally.
You should change dish cloths and tea towels frequently to keep away from any micro organism growing on the fabric.
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We hope you got insight from reading it, now let’s go back to grilled paprika chicken recipe. To cook grilled paprika chicken you need 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Grilled paprika chicken:
- Get chicken thigh and drumsticks
- Take Spanish paprika
- Prepare natural yogurt
- Get Salt
- Prepare soy sauce
- Use barbecue sauce
- Use curry power
Instructions to make Grilled paprika chicken:
- Mix all the ingredients in your dish
- Poke holes into the chicken flesh and then coat it evenly with the marinade. Let it marinate for about 2 hours in the refrigerator
- Oven cook it for 1 and a half hours at 230 degrees Celsius until evenly cooked. Serve with you desired accompaniment 😊
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