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We hope you got benefit from reading it, now let’s go back to puttu with roast beef(erachi puttu) recipe. You can cook puttu with roast beef(erachi puttu) using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Puttu with Roast Beef(Erachi Puttu):
- Prepare For Puttu-
- Take 2 Cups Shemba Rice Powder
- Take 2 Tbsp Salt
- Provide as required Water
- Take For Beef Fry-
- Provide 1/2 Kg Beef (washed & drain)
- Prepare 1 Tsp Turmeric Powder
- You need 1 1/2 Tbsp Chilli Powder
- Prepare 1 1/2 Tbsp Fennel Powder
- Provide 1 Tbsp Garam Masala
- Prepare 2 Tbsp Ginger Garlic Paste
- Provide 1/2 Cup Coconut Oil
- Prepare 2 Cardamoms
- Provide 5 pepper corns
- Get 1 Piece Cinnamon Stick
Instructions to make Puttu with Roast Beef(Erachi Puttu):
- Puttu: Mix water, salt in the rice flour, little by little water, until it becomes like sand type.
- Feed-in the Puttu mould layer of coconut then rice and make it steam, after steam is seen that mean Puttu is ready, remove and serve hot
- Beef fry: Mix all the ingredients except the coconut oil.
- Put in pressure cooker and let it whistle 7 times.
- Remove and dry all the water after add the coconut oil and fry, till it becomes brown colour, remove and serve hot
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