This is how Basic Green Bean Casserole might help you in weight loss
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Basic Green Bean Casserole
Basic Green Bean Casserole

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We hope you got insight from reading it, now let’s go back to basic green bean casserole recipe. To make basic green bean casserole you need 4 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to prepare Basic Green Bean Casserole:
  1. Take Required
  2. Prepare 2 cup green beans
  3. Take 2 can cream of mushroom soup
  4. Provide 2 onion
Steps to make Basic Green Bean Casserole:
  1. Preheat oven to 400°F.
  2. Snap ends of green beans until you get 2 cups. Rinse.
  3. Pour beans in large rectangular baking pan. If you would like the cooking time to be shorter, boil the beans first before putting them into the pan.
  4. Pour the two cans of the cream of mushroom soup into the pan over the green beans.
  5. Chop onions into rings. Optional: you can either fry the rings in oil plain or coat them in a batter and fry them.
  6. Once onions are fried, dump them into the pan.
  7. Put the pan into the oven and bake for about an hour and a half, or until beans are wrinkled and soup is browned at edges. Note: a shorter cooking time in the oven will make the casserole more soupy, and the listed time will make it more uniform.

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