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Homemade baked plantain suya and sauce
Homemade baked plantain suya and sauce

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We hope you got insight from reading it, now let’s go back to homemade baked plantain suya and sauce recipe. To cook homemade baked plantain suya and sauce you need 11 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Homemade baked plantain suya and sauce:
  1. Provide Plantain
  2. Prepare Beef
  3. You need Ginger and garlic
  4. Take to taste Seasoning
  5. Get Onion
  6. Get Fresh pepper
  7. Get Dry pepper
  8. Use Butter
  9. Use Tomatoe paste
  10. Provide Red pepper
  11. Use Green pepper
Steps to make Homemade baked plantain suya and sauce:
  1. For the Baked Plantain - - Peel the plantain, use a knife and give the plantain a deep cut on both sides, get a clean bowl, put salt, garlic powder, and some melted butter, mix all together and get a cooking brush and use it to rub the mixture all over the plantain. Bake for 45-60mins on low heat.
  2. For the Suya - - Get the beef and wash, slice and get another clean bowl, add garlic powder, ginger powder, dried blended pepper, sweet pepper, stock cube, salt and groundnut oil and mix all together, take the sliced beef and put inside the bowl and mix all together and set aside to rest for 1hour. Then bake for 45-60mins on low heat.
  3. For the Sauce - - In a fryer pan, add butter, garlic, ginger(powder or pounded), salt, black and white powder pepper, slice onions, slice red and green bell pepper, tomato paste, stock cube, stir and leave for 5mins it will be ready. - For the garnishing slice onions and tomatoes.
  4. Your delicacy is set. - Enjoy with any chilled drink.

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