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We hope you got insight from reading it, now let’s go back to pot roast recipe. You can have pot roast using 7 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to cook Pot Roast:
- Provide 3-4 pound beef roast
- Get 2 lbs baby carrots
- Get 6 large potatoes
- You need 2 tablespoons worchestire sauce
- Use RUB - I tbsp each salt, pepper, onion powder, garlic powder
- Use 1 packet beef stew seasoning (any brand)
- You need 1 cup water
Steps to make Pot Roast:
- Mix ingredients for rub. Use 3/4 of it to coat all sides of roast.
- Heat skillet on high. Add worcestershire sauce. Sear each side of the roast in a very hot pan.
- Place roast in center of roasting pan. Cut potatoes into 4s. Place potatoes and carrots around roast. Sprinkle the reminder of the rub over meat, potatoes and carrots.
- Mix beef stew packet with 1/2 cup water. It will be thick! Drizzle it all over the meat, potatoes and carrots.
- Cover and bake at 250 for 2 1/2 hours. After the first hour add a 1/2 cup of water. Baste every half hour.
- After finished cooking let sit for 15 minutes. Slice meat.
- Serve with the potatoes and carrots. Broth will be thick and rich! Enjoy!
- I've made this for large gatherings. Always a crowd pleaser!
- Another look at a larger roast. Just add extra potatoes and carrots!
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