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We hope you got benefit from reading it, now let’s go back to slow cooker pork steakπππππΎπ· recipe. To make slow cooker pork steakπππππΎπ· you only need 20 ingredients and 2 steps. Here is how you achieve that.
The ingredients needed to prepare Slow Cooker Pork SteakπππππΎπ·:
- Prepare 4 Pork steaks
- Provide 2 tbs Rice Bran oil
- Use 1 green bell pepper sliced thick
- Prepare 1 red bell pepper sliced thick
- Prepare 1/2 white onion sliced
- Get For the sauce:
- Use 1/2 cup water
- Prepare 1 beef bouillon cubes
- You need 1 tbs cornstarch dissolve in 1 tbs water
- Use 2 tbs soy sauce
- Provide 1 tbs soft brown sugar
- You need 1 tsp dried sage
- Provide 1/2 tsp garlic powder
- You need 1/4 tsp ground ginger
- You need 1/4 tsp black pepper
- You need 1/2 tsp salt
- Take To serve:
- Get Cook Jasmine Rice
- Use Bread Buns
- Prepare Cook mixed frozen veges
Steps to make Slow Cooker Pork SteakπππππΎπ·:
- Heat the slow cooker on high with 1 tbs water. In a wok heat 2 tbs oil, add onion and stir-fry cook for 1' then add the pork and stir fry until brown on both sides then add the bell peppers and stir fry 1'. Then add the water and the beef bouillon cubes into and stir till dissolved. Add soy sauce, ginger, garlic, black pepper, salt, brown sugar, sage and mix then add the cornstarch and mix again until just boil. Remove.
- Transfer all to the slow cooker, put the lid on and cook on high for 6 hrs or until the pork are completely tender, turn over on every 2 hours. Taste the season. Turn off. To serve with fluffy hot steam rice or a with bread rolls Bun and cooked mix veges.π
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