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Fried Fish batter (cod, flounder, tillapia)
Fried Fish batter (cod, flounder, tillapia)

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We hope you got benefit from reading it, now let’s go back to fried fish batter (cod, flounder, tillapia) recipe. You can have fried fish batter (cod, flounder, tillapia) using 11 ingredients and 3 steps. Here is how you do it.

The ingredients needed to prepare Fried Fish batter (cod, flounder, tillapia):
  1. Get 2 lb Fish filet (flounder, cod, tillapia)
  2. Use 1 1/2 cup All purpose flour
  3. Use 1/2 tsp Baking powder
  4. Use 1/2 tsp Baking soda
  5. Take 4 tbsp Cornstarch
  6. Take 1 tsp Salt
  7. Use 1 tsp Sugar
  8. Provide 1/4 tsp Garlic powder
  9. Use 1/4 tsp Dried chopped onion
  10. Get 1/4 tsp Paprika
  11. Use 1 1/2 cup Hot water
Steps to make Fried Fish batter (cod, flounder, tillapia):
  1. Mix all dry ingredients.
  2. Add water and beat well until smooth.
  3. Coat fish filets and deep fry at 350° until golden brown.

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