Here's how Turkey and sausage gumbo can help you in weight reduction
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We hope you got benefit from reading it, now let’s go back to turkey and sausage gumbo recipe. You can cook turkey and sausage gumbo using 15 ingredients and 5 steps. Here is how you do it.
The ingredients needed to make Turkey and sausage gumbo:
- Get 1 cup flour
- Use 1 cup butter
- Get 1 cup diced onions
- You need 1 cup diced bell pepper
- Use 1 cup diced clergy
- You need 1 can whole kernal corn
- Get 1 can stewed tomatoes
- You need 1 tsp crab boil
- Provide 1 tsp red pepper flakes
- Prepare 2 tbsp Louisiana Hot sauce
- Use 48 oz chicken stock
- Take 3 cup leftover turkey
- Prepare 3 red hot sausage links sliced
- Prepare 16 oz package of conecuh sausage cut into pieces
- Prepare 1 rice on the side
Instructions to make Turkey and sausage gumbo:
- Melt 1 cup of butter in 5 quart saucepan.
- Slowly and in 1 cup of flour to melted butter on medium low heat. Cook for 15 minutes until your roux is a dark chocolate color. Careful not to burn your roux. ( Or use a gumbo base of your choice)
- Stir in onion, bell pepper, celery, red pepper flakes, crab boil and hot sauce to your roux.
- Slowly stir in chicken stock.
- Add all meat and vegetables and simmer on medium low heat for 1 1/2 hours.
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