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Before you jump to Veg pancake recipe, you may want to read this short interesting healthy tips about Choosing Fast Food That’s Good For You.
Almost every single article about losing weight and getting healthy tells readers to avoid drive through windows like the plague and that they need to carry out all of their own cooking. There’s some value to that. From time to time, though, the last thing you choose is to have to cook a meal from scratch. Sometimes you just want to reach the drive through on the way home and call it a day. There is simply no reason that you simply shouldn’t be able to make it happen once in a while and be free of the guilt usually associated with “diet slips”. This is because many of the popular fast food restaurants out there are trying to “healthy up” their menus. Here is how you can eat healthy and balanced when you reach the drive through.
Go for the side dishes. It wasn’t so long ago that French Fries were your only side dish selection at a restaurant. Now more or less all of the famous fast food places have broadened their menus. Now plenty of them offer you salads. Chili can be a different selection. You may buy a baked potato. You can get fruit. There are a lot of alternatives that don’t involve eating something deep fried. Instead of the pre-determined “meal deals” make an effort to make a meal from side dishes. You’ll maintain your calorie and fatty food count very low and escape commitment.
Traditional logic tells us that one positive way to get healthy and lose fat is to skip the drive through and to banish fast food restaurants from your thoughts. While this is usually a good idea all you need to do is make a few good decisions and traveling to the drive through isn’t anything to worry about–when you do it in moderation. Sometimes what you need most is just to have another person do the cooking. There isn’t any reason to feel terrible about visiting the drive through when you make healthy and balanced decisions!
We hope you got benefit from reading it, now let’s go back to veg pancake recipe. To cook veg pancake you only need 14 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook Veg pancake:
- Get 1 cup Mix flour (besan,regular flour,rice flour)
- Take 1/2 cup Suji
- Provide 1 Onion
- Provide 1 Tomato
- Take 2 tbsp Chopped coriander
- You need 1 Chopped potato
- Take 1/2 cup Chopped raw mango
- Take 1.5 cup Water
- Take 1/2 cup Cabbage
- You need 1/2 cup Capsicum
- Use Ggc paste 2 tbsn
- Get Salt
- Take pinch Turmeric
- Get 2 tbsp Red mirch
Instructions to make Veg pancake:
- Mix flour,suji take in bowl and mix very well
- Salt,red Mitch,turmeric,and all vegetables ingredient add in this mixture
- Add water and mix very well
- Take a tawa add 2 tbsp oil and add mixture on sim flame
- To cook one side proply turn second side
- To cook proply it's ready to it
- Pancake is ready in plate to fold it and serve with tomato ketchup
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