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Multigrain pizza
Multigrain pizza

Before you jump to Multigrain pizza recipe, you may want to read this short interesting healthy tips about Apples Can Certainly Have Massive Advantages For Your Health.

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I am hoping I have revealed some information that revealed why apples are so healthy for you. In this article we just covered some of the benefits of eating an apple a day. If you look and ask around, you are going to come to see that the benefits can seem to be limitless. I really hope that the next time you go to the food store you wind up getting plenty of apples. You will notice that your overall health can significantly be benefited by consuming apples.

We hope you got insight from reading it, now let’s go back to multigrain pizza recipe. You can cook multigrain pizza using 18 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Multigrain pizza:
  1. Use 1 cup wheat flour
  2. Prepare 1 cup rice flour
  3. You need 1 cup all purpose flour
  4. Prepare 1/2 cup millet flour
  5. Use 1 tsp salt
  6. Prepare 1 tsp sugar
  7. Provide 1 cup curd
  8. Prepare 1 tbsp oil
  9. Take 1/2 cup milk
  10. Get 1 tsp baking powder
  11. Take Pinch baking soda
  12. Use 1 medium size onion
  13. Get 1 medium size tomato 1 cup shredded cabbage,capsicum and carrot
  14. Get as needed Mozeraalla cheese
  15. Provide as needed Butter
  16. Get 1 tbsp mayonnaise
  17. You need 1 tbsp pizza sauce
  18. Provide As needed Some mixed herbs
Steps to make Multigrain pizza:
  1. Take a bowl and mix all the flours and salt, sugar, curd, milk, baking soda and baking powder 1 tbsp oil and mix it well. Make a dough with the help of water. Dough should not be too tight. Wrap it in a samp cloth and put it aside for 2-3 hours covered.
  2. Take a bowl and mix all shredded veggies in it. Add mayonnaise, mixed herbs. Add salt and pepper according to taste
  3. After 2-3 hours dough will be ready. Take it out of bowl and knock it for 2-3 minutes. Roll back and take a medium size ball like portion and roll it with a rolling pin. This should not be much thick or too thin. Approx 6-7 inches diameter chapati size. Now prick it with the help of a fork so that it will cook properly
  4. After that put some butter on it, then some pizza sauce and then veggies mixture. On the top grate some cheese and bake in a preheated oven at 180• c for 10-15 minutes. Or you can make it on a sauce pan. Put an aluminum plate on sauce pan Grease it with butter and then put pizza on it and cook it covered on slow flame for 10-15 minutes or until cheese melts
  5. Serve it hot. You can add any topping of your choice like cottage cheese etc. to make it more healthy

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