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The ingredients needed to cook Avocado Brownie (Sugarless):
- Use 1 Avocado
- Provide 2 Eggs
- Prepare 170 grams honey
- Get 1 teaspoon vanilla extract
- Prepare 75 grams plain flour
- Use 30 grams cocoa powder
- Get 1 teaspoon baking powder
Instructions to make Avocado Brownie (Sugarless):
- Mise en place
- Preheat Oven at 175 degrees and grease and line the baking tray
- In a food processor mix avocado, eggs, honey and vanilla extract
- In a separate bowl mix flour, baking powder and cocoa powder
- Now add wet ingredients to the dry and fold until the batter is uniform
- Pour the batter in the baking tray
- Bake for 20 minutes
- Demould, cut and serve (maybe with a scoop of vanilla ice cream)
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