So that you is perhaps preparing Easy Twice Baked Potato recipes for your loved ones however this ideas may be helpful.
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Before you jump to Easy Twice Baked Potato recipe, you may want to read this short interesting healthy tips about Some Foods That Are Good For Your Heart.
You already know that the body requires a healthy heart. Obviously, if your heart is unhealthy then the rest of you isn’t going to be healthy either. You already know that if you want your heart to be healthy, you should follow a good and healthy lifestyle and exercise regularly. Still, did you know that there are some foods that have been discovered to help you improve your heart health? In this article, you will learn which foods are great for your heart.
Know that fish is one of the heartiest meats that you can eat. You already know this because, by now, you’ve in all likelihood been instructed to eat fish at least a couple of times a week. This is particularly true for those whose hearts are not in good shape. Be aware that fish has lots of Omega 3’s which are what enables your body to process bad cholesterol. Try to include fish in two meals each week.
There are dozens (if not more) of foods you will find that that are great for your body. The truth is that each of the foods that we’ve discussed here can help your body in many ways. These foods are especially great for the heart, however. Try to introduce these healthy foods into your diet daily. Your heart will benefit greatly!
We hope you got benefit from reading it, now let’s go back to easy twice baked potato recipe. You can have easy twice baked potato using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy Twice Baked Potato:
- Provide potatoes
- Provide 6 medium potatoes
- Use 1 lb shredded cheddar cheese
- Prepare 1 pints heavy cream
- Take 1 tsp minced garlic
- Get 1/2 stick butter
- You need 1 salt and pepper
- Prepare 1/2 lb bacon diced
- Use 2 tbsp diced green onion
Instructions to make Easy Twice Baked Potato:
- Peel, dice, and cook potatoes. While potatoes are cooking fry diced bacon drain and set aside.
- Strain potatoes and mash. Add garlic, butter, and heavy cream until you get mashed potatoes consistency. Add salt and pepper to taste. I use mixers for this step.
- Stir in cheddar cheese with a spoon.
- Grease a 9x13 baking dish with butter. Pour potatoes in and spread evenly. Sprinkle bacon on top. Bake for 30 minutes. Remove and sprinkle green onions over top.
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