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Patta Gobi aur Hari matar ki sabji
Patta Gobi aur Hari matar ki sabji

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We hope you got benefit from reading it, now let’s go back to patta gobi aur hari matar ki sabji recipe. To cook patta gobi aur hari matar ki sabji you need 11 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Patta Gobi aur Hari matar ki sabji:
  1. Prepare 250 gram patta Gobi
  2. Prepare 1 cup -hari matar
  3. Provide 1 table spoon namak
  4. Get 1 table spoon haldi powder
  5. Get 1/2 tbsp laal mirch Powder
  6. Provide 2 -hari mirch
  7. Get pinch methi powder
  8. Prepare pinch hing
  9. Use hing jeera
  10. You need 1 tomato
  11. Use pinch dhaniya
Instructions to make Patta Gobi aur Hari matar ki sabji:
  1. Sabse pahle gas pe kadhai take kadhai garam ho jaaye
  2. Kadhai me tel daal de tel garam hone ke Baad usme methi jeera hing aur hari mirch daal de
  3. Jab vo tadakne lage to usme patta Gobhi aur mater daal de.
  4. Fir sabji me haldi Lal mirch pauder namak aur garam masala daal ke dhak de.
  5. Thode dear baad dhakkan hata ke chala de halka jab vo gal jaaye to tamater daal de.
  6. Ab dheere 2 thode dear me chalte rahe sabji ab tayar ho jaayegi
  7. Gas band kar de fir usme Hari dhaniya daal ke kisi bowl me daal de fir paros de.

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