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Ham and Cheese Stuffed, Bacon Wrapped Chicken
Ham and Cheese Stuffed, Bacon Wrapped Chicken

Before you jump to Ham and Cheese Stuffed, Bacon Wrapped Chicken recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

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We hope you got insight from reading it, now let’s go back to ham and cheese stuffed, bacon wrapped chicken recipe. You can have ham and cheese stuffed, bacon wrapped chicken using 7 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to prepare Ham and Cheese Stuffed, Bacon Wrapped Chicken:
  1. Take boneless skinless chicken breasts
  2. Use thinly sliced cheddar or American cheese, I used 1/2 a block and put approx. 5 slices in each
  3. Use thinly sliced ham, I used 1/2 a pack of deli meat and put 6 strips in each
  4. Use a pack of bacon
  5. Take salt to taste
  6. Get chopped parsley, to taste
  7. Use baking butter spray
Instructions to make Ham and Cheese Stuffed, Bacon Wrapped Chicken:
  1. Preheat oven to 350
  2. Spray your glass cooking pan with cooking spray to butter it's bottom and edges.
  3. Slice each boneless chicken breast in half and add your thin strips of cheese then your thin strips of ham. I used approx. 5 strips of cheese and 6 strips of ham, but put as much or as little as you'd like.
  4. Close your chicken and Wrap it with 2 slices of bacon each, nice and snug.
  5. Place your chickens in your pan and season the top with salt and parsley, as much as you'd like.
  6. Bake covered for approx. 40 minutes.
  7. After 40 minutes, uncover and bake an additional 15 minutes.
  8. Enjoy!!! :-)

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