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We hope you got insight from reading it, now let’s go back to cheesy stuffed pepper casserole recipe. You can have cheesy stuffed pepper casserole using 12 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Cheesy Stuffed Pepper Casserole:
- You need 2 cup Cooked Rice
- Get 1 lb Ground Beef
- Provide 1 tbsp Olive Oil
- Get 2 large Green Peppers (chopped)
- You need 1/2 cup Diced Onion
- Prepare 29 oz Can Diced Tomatoes (drained)
- Use 3 (14oz) Cans Tomato Sauce
- Get 2 (14oz) Cans Corn (drained)
- Provide 1/2 tsp Garlic Powder
- Take 1/2 tsp Kosher Salt
- Prepare 1/2 tsp Fresh Ground Black Pepper
- Use 2 cup Shredded Cheddar Cheese
Steps to make Cheesy Stuffed Pepper Casserole:
- Brown ground beef in a large stock pot, drain, remove from pan and set aside.
- Heat oil in stock pot on medium high heat and add green peppers and onion. Saute 5-10 minutes or until softened, stirring occasionally.
- To stock pot, add tomatoes, sauce, corn, garlic powder, salt, and pepper. Bring to a boil, then reduce heat and simmer 5 minutes. Stir in rice and ground beef.
- Pour into a 9x13 baking dish. Top with shredded cheese. Bake at 350 for 12-15 minutes or until cheese is melted.
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