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Here is how Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese can assist you in weight reduction
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Before you jump to Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese recipe, you may want to read this short interesting healthy tips about Foods That Help Your Heart.

You already know how essential it is to have a heart that is healthy. Think about it: if your heart is unhealthy then the rest of your body won’t be healthy. You already understand that regular workout and a healthy lifestyle are imperative in terms of the general health of your heart. Still, did you know that there are a number of foods that have been proven to help you improve the health of your heart? Today, you will find out which foods are great for your heart.

Know that fish is one of the heartiest meats that you can eat. You’re probably already aware of this as your health care provider has advised you to consume some fish two times or threee times every week. This is especially true for those who suffer from heart problems or who are worried that their hearts aren’t healthy. Fish is rich in Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Try to eat fish in two meals each week.

There are a whole lot of foods that you can include in your diet that will be beneficial for your body. No doubt, the foods listed in this article can help your body in all sorts of ways. These foods are particularly great for the heart, though. Try introducing these foods into your diet daily. Your heart will be much heartier if you do!

We hope you got insight from reading it, now let’s go back to oven baked mashed potatoes with gruyére and mozzarella cheese recipe. You can have oven baked mashed potatoes with gruyére and mozzarella cheese using 7 ingredients and 6 steps. Here is how you do that.

The ingredients needed to make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese:

1. Take 6 boiled Potatoes
2. You need 1/4 cup Butter
3. Get 1/4 cup Milk
4. Prepare 1/2 cup Mozzarella Cheese grated
5. Get 1/4 cup Gruyére Cheese grated
6. Prepare 2 tablespoons bread crumbs
7. Use Salt and Pepper

Instructions to make Oven baked Mashed Potatoes with Gruyére and Mozzarella Cheese:

1. Boil potatoes until soft.
2. Melt milk and butter.
3. Mash the potatoes until just a few lumps remain. Add into the potatoes the milk and butter mixture, salt and pepper and stir.
4. Slowly add in both cheeses and continue to mix together.
5. In a small bowl add 2 tablespoons of breadcrumbs and a little Gruyére cheese and mix.
6. Pour potato mix into a baking pan and top with breadcrumb mix. Bake at 180 degrees for 40 minutes and until golden brown. This delicious melty potato side dish is absolutely delicious….:) - - Kali Orexi!!! 🙂

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