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We hope you got benefit from reading it, now let’s go back to mashed potato cakes recipe. You can cook mashed potato cakes using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mashed potato cakes:
- Take 4 pieces medium potatoes
- Prepare salt and pepper
- Provide small pinch of freshly grated ginger
- Prepare 2 tablespoons margarine
- Use 1/4 cup milk
- Take 1/4 cup flour
- Take 1 large egg
- Prepare fresh ginger
- Provide 2 tbsp oil for greasing
Steps to make Mashed potato cakes:
- Make some mashed potatoes by boiling the potatoes in salted water till tender but not mashy. Drain and mash using a potato mash or a wooden spoon until smooth. set aside and allow to cool.
- Bring milk and butter and a pinch of salt to a boil, under medium heat, stir in flour as soon as the butter melts and make a nice dough.
- Spread it into a mixing bowl and allow to cool. break in the egg and mix with a spatula to form a very soft and sticky dough
- Add the mashed potato into the mixing bowl and mix till well. season with salt and pepper. grate in fresh ginger.
- Transfer into greased muffin tray and bake at 200 degrees Celsius for about 20 minutes, or until browned and puffed. Remove and let cool.
- Serve with desired sauce
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