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We hope you got insight from reading it, now let’s go back to pork rice wine stew recipe. You can cook pork rice wine stew using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to cook Pork rice wine stew:
- Get Shredded radish
- Provide Dry chili
- Provide Garlic
- You need leaf Onion
- Use Star anise
- Take Black pepper
- You need Rice wine
- You need Sweet soy sauce
- Provide Fish sauce
- Use Pork
Steps to make Pork rice wine stew:
- Prep all your ingredients. As seen below in picture. First marinate your pork belly chicken also can,with rice wine for about half hour and steam to 20m.this steaming process will make the pork absorb rice wine flavor more and the fat become soft.beside added the extra flavored juice from the pork.
- The heat your cooking oil in the wok and fry your herbs.as seen below until fragrance and golden brown.then add in the steam pork belly and add in all your sauces.
- Leave it for about 3-4m under medium heat then add in dry chili and anion leaf and also pepper.stir well.until the gravy concentrated.taste it to check it the taste up to your liking.it is fast and easy because the pork already cook due to steaming. Happy try
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