So you is perhaps making ready Upside-down Pizza recipes for your family but this tips may be useful.
Never cook this stuff in an Air Fryer
In the last few years, Air Fryers have change into very talked-about as well as a necessary kitchen appliance. Basically an amped-up countertop convection oven, it is fairly incessantly really helpful by cooking consultants to prepare frozen food, bake cookies, and even fry bacon, chicken and different meats. Air frying is more healthy than frying in oil. It cuts energy by 70% to 80% and has a lot less fats. This cooking technique may also minimize down on some of the different harmful results of oil frying.
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We hope you got insight from reading it, now let’s go back to upside-down pizza recipe. You can have upside-down pizza using 5 ingredients and 9 steps. Here is how you achieve that.
The ingredients needed to make Upside-down Pizza:
- Take 1 Tube refrigerated crescent rolls
- Provide 1 lb Italian sausage or ground beef
- You need 1/2 jar spaghetti sauce (24 oz jar)
- Take 2 cup Shredded mozzarella (or your favorite)
- Get 1 Mushrooms, black olives, pepperoni or other favorite toppings
Instructions to make Upside-down Pizza:
- Preheat oven to 375.
- Cook your sausage or beef until no longer pink.
- Pour spaghetti sauce on the bottom of a 9x13 baking dish.
- Top sauce with cooked meat and any other favorite toppings.
- Layer on cheese.
- Lay the crescent rolls on top of everything in the pan.
- Unroll the crescent rolls into one long sheet, pinching seams together.
- Bake according to the time on the crescent roll package. At least 15min. or until top is lightly browned.
- If you use ground beef, I suggest finding garlic flavored crescent rolls. They add extra flavor.
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