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We hope you got benefit from reading it, now let’s go back to kale & spinach stir fry recipe. To make kale & spinach stir fry you only need 11 ingredients and 4 steps. Here is how you do that.
The ingredients needed to make Kale & Spinach Stir Fry:
- Get spinach, stemmed & rinsed
- Get kale, stemmed & rinsed
- Prepare bella mushrooms, sliced
- Take large carrot, thinly sliced
- Take medium sized white onion, peeled & sliced
- Prepare large clove garlic, minced
- You need poke sauce
- Provide safflower oil
- Get dry basmati rice
- Use water
- Get salt
Instructions to make Kale & Spinach Stir Fry:
- Boil 2 cups water with a pinch of salt. Add rice. Cover and let simmer on low for 15 minutes.
- Bring safflower oil to medium heat. Add the carrot, onion & garlic. Cook until brown.
- Add the mushrooms & poke sauce. Turn up high heat. Add spinach & kale. Stir often. Cook for 3-5 minutes.
- When rice is done add to stir fry. Or serve on side.
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