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Rae's Easy Chicken Veggie Rice Bake
Rae's Easy Chicken Veggie Rice Bake

Before you jump to Rae's Easy Chicken Veggie Rice Bake recipe, you may want to read this short interesting healthy tips about Heart Friendly Foods You Need To Be Eating.

You already know that you must have a fit and healthy heart. Here’s something for you to think about: if your heart isn’t healthy then the rest of your body won’t be healthy. You already know that if you want your heart to be healthy, you have to stick to a good and healthy lifestyle and work out on a regular basis. Do you know, though, that several specific foods are great for making your heart be healthier? Go on reading to find out which foods are best for your heart.

Beans–believe it or not–are super good for your heart. The after effects of consuming beans might not have a good smell, but they’re terrific for the inside of your body. It doesn’t mean, though, that just consuming beans will undo the bad effects of eating unhealthy foods or make your heart better by magic. What is true, however, is that putting green beans on your salad rather than chicken or eating soy burgers instead of beef hamburgers is a superb course of action to take. Luckily, beans are very good tasting and you never know, you might prefer them to your burgers and chicken.

There are dozens (if not more) of foods out there that that are good for your body. No doubt, the foods cited in this article can help your body in numerous ways. They are especially wonderful, however, for promoting a healthy heart. Try introducing these healthy foods into your diet every day. Your heart is going to be so much healthier if you do!

We hope you got benefit from reading it, now let’s go back to rae's easy chicken veggie rice bake recipe. You can cook rae's easy chicken veggie rice bake using 9 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Rae's Easy Chicken Veggie Rice Bake:
  1. Prepare 1 cup instant brown rice
  2. Take 1 3/4 cup chicken broth
  3. Take 1 1/2 cup shredded chicken breast or canned chicken, drained
  4. Prepare 1/2 packages frozen mixed veggies, thawed
  5. Use 1 can condensed cream of celery soup
  6. Prepare 1/2 cup milk
  7. Prepare 3/4 cup shredded cheddar cheese, sharp
  8. Prepare 1 pinch black pepper
  9. Provide 1 can buttermilk biscuits (10 count)
Instructions to make Rae's Easy Chicken Veggie Rice Bake:
  1. preheat oven to 375°F
  2. prepare rice in microwave according to package directions, using broth instead of water(uncle Ben's said cook for 8 minutes)
  3. I thawed the veggies in the microwave too
  4. coat inside of casserole dish with nonstick spray (I used 3 qt and had plenty of room so smaller would probably work)
  5. combine all ingredients except for biscuits in casserole dish and stir to combine
  6. place biscuits evenly over the top of the chicken and rice mixture
  7. bake uncovered for 20 to 25 minutes until biscuits are golden brown

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