Find all the best Chili con Carne recipes on the web in the one cease place that's cooking information. Whether you are on the lookout for a formidable appetizer, an elaborate meal, or a quick and easy Chili con Carne , you will discover the recipes and advice you need. We provide you only the best Chili con Carne recipe here. We also have wide variety of recipes to try.
Before you jump to Chili con Carne recipe, you may want to read this short interesting healthy tips about Help Your Heart with The Right Foods.
You already know how essential it is to have a heart that is healthy. Consider this: if your heart is unhealthy then the rest of your body won’t be healthy. You already know that if you want your heart to be healthy, you should stick to a good and healthy lifestyle and get regular exercise. Are you aware, however, that there are some foods that can help your heart be healthy? In this article, you will learn which foods are beneficial for your heart.
Fish is perhaps the best food you can eat up. You already know this since, by now, you’ve probably been told to consume fish at least a couple of times a week. This is especially true for individuals suffering from heart problems or who are worried that their hearts are not in good shape. Be aware that fish is packed full of Omega 3’s which are elements that process cholesterol and turn it into healthy energy. Try consuming fish a couple of times every week.
There are dozens (if not more) of foods you will find that that are terrific for your body. It’s true that each of the food discussed in this article can help your body in a variety of ways. The foods mentioned are essentially beneficial for the heart, though. Try to start consuming these heart-healthy foods on a regular basis. Your heart will benefit greatly!
We hope you got benefit from reading it, now let’s go back to chili con carne recipe. You can cook chili con carne using 19 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Chili con Carne:
- Get Beans
- Prepare 16 oz Dried Small Pink Beans (1 bag)
- Take 1 can 14.5oz Diced Tomatoes
- Take 1 can 15oz Black Beans
- You need Meat
- Prepare 1 1/2 lb 1/4 " Cube-Cut Steak
- Provide 1 tbsp Grape Seed Oil
- Get Seasonings
- Take 1 large Onion (diced)
- Get 2 can 6oz Tomato Paste
- Take 2 1/2 tbsp Ground Cumin
- Take 2 tbsp Mixed Chili Powder
- Take 1 1/2 tbsp Ground Garlic
- Take 1 tbsp Ground Cayenne Pepper
- Prepare 1 tbsp Mexican Oregano
- You need 1 tbsp Hungarian Paprika (regular paprika if you don't have Hungarian)
- Use 1 tsp Sea Salt (to taste)
- Take 1 tsp Black Pepper (to taste)
- Provide 1 tbsp Grape Seed Oil
Instructions to make Chili con Carne:
- Rinse, sort & soak dried beans overnight. If you can't soak overnight, boil for 2 to 3 mins in 2 quarts of UNSALTED water, take off heat and let soak for 1 hour. Drain & rinse.
- Add beans, both soaked and canned, as well as the diced tomatoes to a 6 quart pot with 1 1/2 quarts of UNSALTED water and bring to a rolling boil. Reduce to high simmer (between 3 & 4 out of 10). Cover.
- Heat a10"skillet until just starting to smoke a little and add the grape seed oil. Make sure bottom is coated, then add cube-cut steak and brown. Add meat to beans.
- Add more grape seed oil. Saute diced onion until soft then add all seasonings and tomato paste. Cook, stirring, until tomato paste turns the color of a red brick (adding a small amount of water if it sticks). Add entire mixture to beans.
- Stir until completely mixed together, cover & cook for 2 hours, stirring occasionally. Add a small amount of water, 1 cup at a time, if it gets too thick too quickly.
- You can use beef broth or vegetable broth instead of water, but I didn't have any yesterday so I used water. My son and I added some Louisiana style hot sauce, but Tobasco works too. I served brown rice with it, but white rice & yellow rice work too. The key to cooking is being willing and able to adapt any recipe to fit your mood and pantry! ;-)
If you find this Chili con Carne recipe useful please share it to your close friends or family, thank you and good luck.
