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Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise
Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise

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We hope you got insight from reading it, now let’s go back to baked cauliflower gratin with curry-flavoured mayonnaise recipe. You can cook baked cauliflower gratin with curry-flavoured mayonnaise using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise:
  1. Take 1 bunch Cauliflower
  2. Get 1 Potatoes
  3. Take 1 bag Wiener sausages
  4. Use 1 Salt and pepper
  5. Take Curry-flavoured mayonnaise sauce:
  6. You need 8 tbsp Mayonnaise
  7. Take 4 tbsp Milk
  8. Take 1/2 tsp Curry powder
  9. Prepare 1 tbsp Grated cheese
Instructions to make Baked Cauliflower Gratin with Curry-Flavoured Mayonnaise:
  1. Separate the cauliflower into small pieces, and parboil. Diagonally cut the wiener sausages into half.
  2. Slice the potatoes into thick quarters. Place in a large heatproof dish, and microwave.
  3. Combine the sauce ingredients.
  4. Lay the cauliflower and wiener sausages in the Step 2 dish, sprinkle salt and pepper to taste.
  5. Drizzle in the sauce. Bake it in the preheated oven at 250°C (500°F) for 15-20 minutes until nicely browned.

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