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Parmesan Crusted Pork Chops
Parmesan Crusted Pork Chops

Before you jump to Parmesan Crusted Pork Chops recipe, you may want to read this short interesting healthy tips about Help Your Heart with Food.

You already know how essential it is to have a fit and healthy heart. After all, if your heart is in bad shape then the rest of you isn’t going to be healthy too. You already know that working out on a regular basis and leading a healthy lifestyle both factor heavily into the overall health of your heart. Are you aware, however, that some specific foods are good for making your heart feel better? In this article, you will find out which foods are good for your heart.

Beans–seriously–are extremely good for your heart. Sure, the after-effects of eating beans could not be the best for your nose, but they are very healthy for you. This doesn’t mean that simply eating beans will neutralize the effects of other bad foods you might be eating. What we are saying is that subbing in kidney beans or edamame for the chicken on your green salad or eating a soy burger instead of a beef hamburger is a great idea. Fortunately, beans have a very good taste and you never know, you might prefer them to your burgers and chicken.

There are many foods that you can consume that will be good for your body. No doubt, the foods cited in this article can help your body in numerous ways. These foods are essentially beneficial for the heart, though. Start consuming these foods regularly. Your heart will benefit greatly!

We hope you got insight from reading it, now let’s go back to parmesan crusted pork chops recipe. To cook parmesan crusted pork chops you only need 3 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Parmesan Crusted Pork Chops:
  1. Prepare Boneless pork chopa
  2. You need 1 tbsp. fresh thyme, roughly chopped
  3. You need 1 oz. grated Parmesan cheese
Steps to make Parmesan Crusted Pork Chops:
  1. Preheat oven to 450.
  2. In a small bowl, combine thyme, Parmesan cheese and 1 tbsp. olive oil. Set aside.
  3. Lightly season pork chops with salt and pepper.
  4. Heat 2 tsp. olive oil in a large pan over medium high heat. Add pork chops. Cook untouched until browned on one side.
  5. Flip pork chops. Sprinkle on Parmesan topping and bake until done, about 5-8 mins.

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