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We hope you got insight from reading it, now let’s go back to garlic parmesan chicken thighs recipe. To make garlic parmesan chicken thighs you need 10 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Garlic Parmesan Chicken Thighs:
- Use 2 boneless chicken thighs
- Prepare 1 cup all purpose flour
- Take 1 1/2 tsp seasoned salt
- Provide 1/4 tsp cayenne pepper
- Use 1/8 tsp black pepper
- Provide 1/4 cup butter
- Take 2 tsp garlic powder
- Take 2 tbsp parmesan cheese
- Use Parsley for garnish (if desired)
- Use Oil for frying
Instructions to make Garlic Parmesan Chicken Thighs:
- Pre heat oven to 350 degrees.
- Stir together all purpose flour, seasoned salt, cayenne pepper and black pepper.
- Dredge thighs in flour.
- Heat oil in either a deep fryer or a large pan. Deep fry thighs for about 8-10 minutes. Drain on wire rack.
- Cook the thighs until they just begin to brown. Bake thighs for about 15-20 minutes or until chicken is cooked through.
- Prepare the sauce by melting the butter and the garlic powder in a small pan. When the thighs have finished cooking in the oven place thighs into a large bowl or on a plate. Stir in half of the parmesan cheese into the melted butter. Pour the melted garlic butter over the thighs until they're well coated on both sides.
- Serve the thighs by sprinkling the remaining parmesan cheese on top of the thighs.
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