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Bell Pepper stuffed noodles
Bell Pepper stuffed noodles

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We hope you got benefit from reading it, now let’s go back to bell pepper stuffed noodles recipe. To make bell pepper stuffed noodles you need 18 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to prepare Bell Pepper stuffed noodles:
  1. Provide 1 pack noodles (serving size 2)
  2. Prepare 2 tbsp olive oil or any vegetable oil
  3. Provide 1 chopped onion (medium)
  4. Get 1 chopped bell pepper (any colour)
  5. Prepare 4-5 florets Brocolli (chop finely)
  6. You need 1 chopped carrot (medium)
  7. Prepare As required You can add cabbage,spring onion as per availability and taste
  8. Get 2-3 garlic cloves
  9. Prepare 1-2 green chillies
  10. Use 1/2 inch ginger grated
  11. Take 1/4 tbsp vinegar
  12. Take 1/4 tbsp soya sauce
  13. Prepare 1/2 tbsp red chilli sauce
  14. Get 1 tbsp tomato sauce
  15. Get 1 tbsp schezwan sauce
  16. Provide *i used all chings sauce
  17. Provide As per taste Salt,chilli flakes and black pepper
  18. Use 2 bell peppers for serving
Instructions to make Bell Pepper stuffed noodles:
  1. Slice whole bell pepper into 2 parts and put in water on stove for 4-5 mins until bell pepper softens (but not too much). - Boil noodles but not too much.Drain excess water,apply oil and keep it aside. - Take a pan,add oil and keep the flame medium high (chinese taste best if cooked on high flame) - Add ginger,garlic and saute them until raw smell goes away. - Add onion and green chilli.Cook them until onion is half cooked.
  2. Add remaining chopped veggies and cover the pan with lid for 2-3 mins.Stir veggies in between if required. - Now add soya sauce,red chilli sauce,tomato sauce,schezwan sauce and mix it well. - Add salt,black pepper, chilli flakes and vinegar. - At the end add boiled noodles. Mix it well and turn off the flame. - Noodles are ready to serve in bell pepper cups.
  3. Additional Tip: If you have oven,you can bake the bell pepper for 10-15 min after serving noodles.

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