So that you could be getting ready Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き) recipes for your loved ones but this ideas may be useful.
By no means cook dinner these items in an Air Fryer
In the last few years, Air Fryers have develop into very talked-about as well as a necessary kitchen equipment. Basically an amped-up countertop convection oven, it's fairly frequently recommended by cooking experts to organize frozen food, bake cookies, and even fry bacon, rooster and different meats. Air frying is healthier than frying in oil. It cuts energy by 70% to 80% and has quite a bit less fats. This cooking methodology might also cut down on some of the other dangerous results of oil frying.
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You already realize that the body needs a heart that is strong and healthy. Here’s a thought: How can the rest of your body stay healthy if your heart is in bad shape? You already know that if you want your heart to be healthy, you must adopt a good and healthy lifestyle and get regular exercise. Are you aware, though, that several specific foods are good for making your heart be healthier? If you want to know which foods you should be eating to improve your heart health, go on reading.
Believe it or not, beans are really awesome for your heart. Sure, the after-effects of eating beans may not be the best for your nose, but they are very healthy for you. This does not mean, however, that simply eating beans will make your heart be much healthier or counteract the effects of unhealthy foods you might be eating. What is true, however, is that having green beans on your green salad rather than chicken or consuming soy burgers instead of beef hamburgers is a superb course of action to take. The good news is that beans are tasty–good enough that you are likely to not miss consuming meat.
There are many foods that you can consume that will be beneficial for your body. Without a doubt, the foods discussed in this article can help your body in many ways. They are especially terrific, though, for promoting a healthy heart. Try to introduce these healthy foods into your diet on a regular basis. Your heart is going to be much heartier if you do!
We hope you got benefit from reading it, now let’s go back to japanese pork and cabbage okonomiyaki (butatama 豚玉お好み焼き) recipe. To cook japanese pork and cabbage okonomiyaki (butatama 豚玉お好み焼き) you only need 21 ingredients and 7 steps. Here is how you do that.
The ingredients needed to prepare Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き):
- Use ■ Ingredients for okonomiyaki
- Get 5 pieces (spring) cabbage
- Take 10 cm leek
- Take 1 can corn
- Get Some fried balls(Japanese "agetama")
- Prepare 5 pieces sliced pork
- Take Some melting cheese
- Get ■ Okonomiyaki dough
- Get 100 g flour ★
- Prepare 20 g starch ★
- Get 4 g baking powder ★
- Provide 1 teaspoon soy sauce ☆
- Provide 1 teaspoon sugar ☆
- Prepare 1 teaspoon ajinomoto soup stock (ajinomoto dashi)☆
- Prepare to taste salt ☆
- Take 1 egg
- Use 160 cc Water
- You need ■ Topping
- Get some dried bonito (katsuobushi)
- Prepare some okonomiyaki sauce
- Prepare some mayonnaise
Steps to make Japanese pork and cabbage okonomiyaki (Butatama 豚玉お好み焼き):
- Cut the cabbage leaves in small pieces.
- Cut the leek and also cut in small pieces. Prepared the canned corn.
- Measure all the ★ ingredients, add ☆ ingredients and mix beaten egg. Pour water little by little.
- Add some cheese and agetama.
- Add some oil into the pan, pour half of the dough and start frying.
- Place some sliced pork on the top. Cook both sides of okonomiyaki for about 5 minutes.
- When it's well cooked, done! Cook the other half of the dough as well. Apply okonomiyaki sauce. Draw stripes with mayonnaise slowly and it will be a pettern if you put lines from the side with using a chopstick. Add dried bonito.
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