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Turkey Meatballs
Turkey Meatballs

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We hope you got insight from reading it, now let’s go back to turkey meatballs recipe. To cook turkey meatballs you need 12 ingredients and 6 steps. Here is how you do it.

The ingredients needed to make Turkey Meatballs:
  1. Provide meatballs
  2. Get 2 lb Ground Turkey
  3. Take 3/4 cup grated parmesan cheese
  4. Take 3/4 cup soft bread crumbs
  5. Get 1 large egg, lightly beaten
  6. Get 2 tsp dried Italian seasoning
  7. Use 2 tsp dried parsley flakes
  8. Get 1 tsp garlic powder
  9. Take 1 tsp salt
  10. Provide dash ground black pepper
  11. Get coating and topping
  12. Prepare 4 tbsp fine dry bread crumbs
Instructions to make Turkey Meatballs:
  1. Preheat oven to 375°.
  2. Line large baking sheet with aluminum foil.
  3. Combine all meatball ingredients.
  4. Shape into small meatballs, about 3/4 ounce each.
  5. Roll meatballs in the fine dry bread crumbs to lightly coat then dust with dry bread crumbs.
  6. Bake for 20 to 25 minutes or until browned and cooked through. Larger meatballs require more time.

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