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Bacon Wrapped Cheesesteak Meatloaf
Bacon Wrapped Cheesesteak Meatloaf

Before you jump to Bacon Wrapped Cheesesteak Meatloaf recipe, you may want to read this short interesting healthy tips about Exactly Why Are Apples So Beneficial Pertaining To Your Health.

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We hope you got insight from reading it, now let’s go back to bacon wrapped cheesesteak meatloaf recipe. To make bacon wrapped cheesesteak meatloaf you need 12 ingredients and 7 steps. Here is how you do it.

The ingredients needed to prepare Bacon Wrapped Cheesesteak Meatloaf:
  1. Take 1 lb ground beef
  2. Take 2 green peppers sliced
  3. Prepare 1 onion sliced
  4. Get 1 tsp salt
  5. Use 2 tbsp dried oregano
  6. Use 1 tsp black pepper
  7. Use 1 tsp cayenne pepper
  8. You need 15 slices provolone
  9. Take 20 strips bacon
  10. Take 1 box stuffing mix
  11. Provide 1 cup water
  12. Prepare 1 egg
Steps to make Bacon Wrapped Cheesesteak Meatloaf:
  1. Preheat oven to 360
  2. Saute peppers and onions until soft
  3. Mix beef with stuffing mix, water, egg, cayenne pepper, salt, black pepper and oregano. Spread out into even rectangle on tin foil.
  4. Lay cheese slices in middle topped with peppers and onions.
  5. Gently roll meat into sausage shape.
  6. Lay strips of bacon and roll meat mixture.
  7. Bake covered for 30 minutes, uncover and bake 40 minutes longer.

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