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Coconut Jerk Chicken Pasta
Coconut Jerk Chicken Pasta

Before you jump to Coconut Jerk Chicken Pasta recipe, you may want to read this short interesting healthy tips about Quite A Lot Of You May Not Recognize This But Coconut Oil Can Have Great Health Advantages To It.

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We hope you got benefit from reading it, now let’s go back to coconut jerk chicken pasta recipe. To make coconut jerk chicken pasta you only need 10 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to prepare Coconut Jerk Chicken Pasta:
  1. Take 1 llb Chicken Breast
  2. You need 2 Teaspoon jerk seasoning
  3. You need 3-4 Cloves Garlic
  4. Get 1/2 Small to Medium Green or Yellow Pepper (Sweet Pepper)
  5. Use 1 Small tomato
  6. Take 1 Packet Penne Pasta (200g)
  7. You need 1 Tablespoon butter
  8. Use 1/2 teaspoon Salt
  9. Use 1/4 cup shredded cheese (optional)
  10. You need 3/4 cup coconut milk
Steps to make Coconut Jerk Chicken Pasta:
  1. Chop Chicken into bite size pieces then Season chicken breast with 1 teaspoon jerk seasoning. For best results let it marinate for 20-30mins. Bake, grill or get chicken breastsfor about 20 minutes..until cooked.
  2. Cook Penne Pasta according to instructions on package; drain and set aside.
  3. Heat butter and saute garlic, tomato and Green pepper for about 3-5 mins.
  4. Add coconut milk, salt and add the additional jerk seasoning (optional). Cook for about 3-5 mins on medium heat..keep stirring throughout this process.
  5. Fold in the pasta and stir well to combine, then add chicken breasts.
  6. Sprinkle on the shredded cheese (optional). Serve immediately.

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