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Fritters curry (borar jhal)
Fritters curry (borar jhal)

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We hope you got insight from reading it, now let’s go back to fritters curry (borar jhal) recipe. You can cook fritters curry (borar jhal) using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Fritters curry (borar jhal):
  1. Get 1 cup boiled yellow peas daal
  2. Take 1 bunch coriander leaves chopped
  3. Get 1 tsp green chilli paste
  4. Prepare 1 tsp chat masala powder
  5. Get 1 tomato pureed
  6. You need 1 tsp ginger paste
  7. Use 1 tbsp coriander cumin powder
  8. Provide 1/2 tsp turmeric powder
  9. Use 1 tsp cumin seed
  10. You need 1 tsp red chilli Powder
  11. You need To taste salt and sugar
  12. Take As needed oil and ghee
  13. Take 1/2 tsp garam masala powder
Instructions to make Fritters curry (borar jhal):
  1. Prepare a stiff batter with dal, coriander leaves green chillies,chat masala and salt
  2. Heat oil and fry pakoras (bora) and keep aside
  3. Now add cumin seed and bay leaf
  4. Add ginger paste and saute well adding salt and turmeric powder
  5. Add tomato,red chilli Powder and cumin coriander powder
  6. Add Potatoes and saute well add water and simmer till the veggies get cooked well
  7. Add pakoras and sugar,garam masala powder and serve

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